Brothaus 143 Dachsbach in Dachsbach

I love to shop here. Good advice and nice staff.

Great staff, bread house itself always top quality, what more could you want :)

Always nice staff!

Everything fits here, great quality, taste, selection and staff.

Industrial bakers with a mass range at overpriced prices. 1x and never again. I stay with my baker who doesn't belong to any chain. In addition, the staff is very unfriendly, sometimes snippy and listless.

Friendly service and an attractive sales room

Very cozy

Absolutely good bakery

Very nice coffee with a good selection. Fre staff all good

Very good rich breakfast ..

Can be better

Very nice staff

Everything always fresh and staff always friendly, for this branch is the best of all in the area - keep it up 👍🤗

Again and again you get rock-hard, dry or much too small rolls. In the meantime, unfortunately, also partially burnt biscuits! Terrible branch, staff is very often unfriendly or overwhelmed.

Staff is rude and communication leaves a lot to be desired. There is no demand for sugar for coffee or for heating the products in question.

Nice cafe, but with every visit my big cappuccino had a different filling quantity, pastries too expensive and the pieces too small, unfortunately. What is not possible is sunday at half past four drinking coffee and next door is a currywurst with fries, then the coffee goes by 😬🤢

I don't know why, but the baked goods here taste like they used to do on childhood. Somehow after real baker and handicraft. You can no longer be found everywhere. Too bad for the people, good for the bread house. I will use every opportunity to shop there.

The bread house grows and grows - but the offer remains top. Please do not invite any business consultants in the future! Just keep the good recipes :) - Especially those from the wood-fired bread. Uuuund: There are pretzels with fine salt. Since the remaining franc can cut a slice.

Cold Focaccia served, staff reheat only after several requests😭. Two weeks ago: Dry Dreikäsehoch served. Better Choice: Erbel at Dachsbach.

Mostly this branch is staffed with the creme de la creme of the available staff, everything goes haywire. Last Sunday, I was the only customer in the store, a saleswoman then quickly sought the escape back to the stove although there was nothing to do there. The other saleswoman has first played around for 5 minutes at her box office until she asked me snippily for my wishes. Service looks different! As soon as experienced sales assistants are there, everything runs smoothly. - unfortunately, the nuisance outweighs!

Unfriendly staff, dried and old sausage on the rolls, "iced coffee" the biggest impudence for 4,30 € to ask. No quality. Can something from the bread house in Cadolzburg look like.